Arugula pesto: perfect Italian sauce on top of pasta
Arugula Pesto is a fantastic Italian sauce. It is vegetarian, tasty and fresh. You will love it not only on pasta or gnocchi, but also on meat and roasted fish or as a… Continue reading
Tag Archive: Pasta
Arugula Pesto: Surprising, Tasty and Truly Italian!
The Arugula Pesto is a fantastic different pesto – still vegetarian -simply done with different ingredients, but still tasty and fresh. You will love it not only on pasta or gnocchi, but also… Continue reading
Pasta with Meat and Apple Meatballs Featured recipe: the ultimate comfort food by Matt, Hosted Chef
Today for the I’m very pleased to feature Matt’s preferred Italian dish, Pasta with Meatball Matt is a fantastic cook, author of the website Inspired Food. Visit it and I can bet you… Continue reading
Italian pasta recipe with zucchini, onions, eggs and mediterranean scents
I experimented this really Italian pasta recipe last weekend, we spent a very pleasant couple of days with friends on Maggiore Lake in the north of Italy, and of course we cooked together. This Italian dish… Continue reading
Pasta with Zucchini, Onions, Eggs and Mediterranean scents
Recently we spent a very pleasant weekend with friends on Italian Maggiore Lake and of course we cooked together. I will post recipes from belonging to some of mine best friends, thanks for the joy… Continue reading
Vegetarian pasta with eggplant and zucchini Bolognese style
We spent last weekend at my brother’s house in the countryside, where I cooked this easy vegetarian pasta with my lovely sister in law Alessandra and my wonderful two nieces. We decided to… Continue reading
Pasta with eggplant and zucchini bolognese style – also with vegetarian version!
We spent the last weekend at my brother country home, where I cooked with my lovely sister in law Alessandra, and my wonderful 2 twin nieces. We decides to cook this easy easy… Continue reading
Italian pasta salad recipe with vegetables, herbs and squid
Italian pasta salad is a very fresh way to eat pasta, common in the summer. I usually prepare that for picnics and pack meals and join it with my family in the countryside.… Continue reading
PASTA SALAD WITH VEGETABLES, HERBS AND CALAMARI (SQUID)
This dish comes from a recipe I found on a cookbook and I adapted adding and removing some vegetables …. the result is delicious. We need: 250 grams of pasta ( penne, farfalle …… Continue reading
Pasta with tuna, capers, black olives and backed tomatoes
Maybe you remember the recipe of the backed tomatoes sauce I posted few months ago. This is a particularly tasty tomato sauce , that can be kept in pots under vacuum. For this… Continue reading
