Vegetarian pasta with eggplant and zucchini Bolognese style

We spent last weekend at my brother’s house in the countryside, where I cooked this easy vegetarian pasta with my lovely sister in law Alessandra and my wonderful two nieces. We decided to… Continue reading

Pasta with eggplant and zucchini bolognese style – also with vegetarian version!

We spent the last weekend at my brother country home, where I cooked with my lovely sister in law Alessandra, and my wonderful 2 twin nieces. We decides to cook this easy easy… Continue reading

The Writing Process Blog Tour – quite an Award!

Few days ago I received a message from the friend who invited me invited to the My Writing Process Blog Tour! The name of this special friend is Dimple of the fantastic shivaaydelights . I want… Continue reading

Italian pasta salad recipe with vegetables, herbs and squid

Italian pasta salad is a very fresh way to eat pasta, common in the summer. I usually prepare that for picnics and pack meals and join it with my family in the countryside.… Continue reading


This dish comes from a recipe I found on a cookbook and I adapted adding and removing some vegetables …. the result is delicious. We need: 250 grams of pasta ( penne, farfalle …… Continue reading

Potato gateau recipe: a pure Naples’ dish

Naples is a busy city in the south of Italy just in front of amazing islands as Amalfi, Ischia, Capri. This Italian potato gateau recipe embraces the most typical ingredients of that region… Continue reading

Potato Gateau a Neapolitan traditional recipe

Potato Gateau is a Neapolitan traditional recipe. Here’s what you need:   8 or 9 medium potatoes, 2 eggs, 6/ 8 slices of ham, mozzarella 160 grams, 160 grams of smoked scamorza cheese,… Continue reading

Asparagus muffin recipe with Ricotta and Parmesan

In the spring asparagus gets its best, and this asparagus muffin recipe is designed in order to intensify the pure taste of asparagus together with the soft touch of ricotta and the harder… Continue reading

Asparagus Savory Muffin with Ricotta and Parmesan a vegetarian delight

In spring, the asparagus is a vegetable that I like to have on the table. Here is a simple recipe for delicious and flavorful asparagus Muffin. Here what is needed : 1 bunch of… Continue reading

Tomato cream sauce recipe: a vegetarian dish from Tuscany

Tonight I came back home late from work, so I decided to cook something very easy that my friends from Tuscany suggested: tomato cream sauce recipe! This typical Tuscan dish is called “Pappa… Continue reading