Tag Archive: Authentic Italian Cooking

Octopus salad with potatoes and Mediterranean scents

For this tasty dish , which can be either a starter is a main dish , you’ll need about 1 kg octopus you’ve frozen at least 2 or 3 days before cooking ,… Continue reading

Bream baked in Potato Crust

This delicious way to cook sea bream is simple , fast and very impressive. A gorgeous fish main course that you will love! Here’s what you need for each serving: 1 bream barbed… Continue reading

Pasta Frittata with Spinach – An Italian omelet

When some pasta is left I love to transform it into a delicious Italian omelet called frittata, with the addition of a bit ‘ of vegetables: tasty hot and delicious cold . The… Continue reading

Sweet Roll with Mixed Berries Compote and a Taste of Ginger

For this truly fantastic as well as easy cake you will need a little time, but the result worths the time investment. Follow the recipe and you will cook a perfect sponge cake… Continue reading

Baked pasta with mozzarella and fresh tomato sauce: a really delicious, easy, authentic Italian dish

To cook this wonderful pasta dish that can be enjoyed hot or as per traditions in the south of Italy, or also cold,  takes very little. Here’s what you need: tomato sauce in… Continue reading

Roast chicken breast rolled and stuffed

The Raost chicken breast rolled and stuffed is very good and very nice main course.   Here what you need: 6 hg chicken breast slices, 2 hg sweet raw ham, 4 eggs, 150… Continue reading

Baked stuffed peppers: easy, yummy, tasty

Hmmm, I love peppers! This fragrant and appetizing recipe allows you to use the stale bread  and to turn your peppers into something special .       You will need 3 beautiful peppers ,… Continue reading

Pasta with Sicilian pesto with basil, tomatoes and almonds – A different fantastic Pesto

Pasta with Sicilian pesto with basil, tomatoes and almonds: WOW pasta! The Sicilian pesto pasta is an Italian recipe easy and tasty, typical of Sicily. To do this you need pesto for 4… Continue reading

Duck Breast in Balsamic Vinegar

The duck breast cooked with balsamic vinegar is a traditional recipe from the area of Bologna. There are many versions, here is mine, as always tested in my kitchen and my family and… Continue reading

Italian fish soup with tomato, olives, capers and fresh vegetables : simple tasty healthy

The fish soup is a traditional dish that is found in many versions in all Italian regions bordering the sea. Originally it was made with the leftovers of the fish remained unsold ,… Continue reading