Today I wish share with you all a fantastic recipe done by a wonderful Chef, Pragya Monga, author of the amazing blog Cook and Share. Please take the time to visit her blog… Continue reading
This super easy fish dish is quick and impressive. Just a few ingredients for a delicious result: 6 cod fillets, skinless, 18 fresh asparagus, some chives, 4 tablespoons olive oil, 1 cup dry white… Continue reading
A big part of the traditional italian cuisine is mixing sea products and ground veggies. Here, my friends, you can see an example of that: baked cod with asparagus. It is really important when… Continue reading
Alice the fantastic author of the fantastic blog Alifemoment last week invited me to the My Writing Process Blog Tour! So, again, I have the opportunity to share with you about my blogging way. thanks… Continue reading
This is a different Tuscan recipe for gnocchi, done with ricotta and spinach instead of the potatoes. Is light, vegetarian a truly special! Here what you need: 250 grams of boiled spinach, 250 grams… Continue reading
This time I wanted to prepare a different Italian gnocchi recipe: special with ricotta and spinach! This dish is made following a traditional authentic recipe, from Tuscany the region of sun and sunflowers. This different way to… Continue reading
Few days ago I received a message from the friend who invited me invited to the My Writing Process Blog Tour! The name of this special friend is Dimple of the fantastic shivaaydelights . I want… Continue reading
Some days ago Johanna from Foodgurly has given me the Dragon’s Loyalty Award! The meaning behind this lovely blogger award is this… It is to be given those who visit your blog often, like… Continue reading
Hmmm, I love peppers! This fragrant and appetizing recipe allows you to use the stale bread and to turn your peppers into something special . You will need 3 beautiful peppers ,… Continue reading
