Tag Archive: Fresh tomato

Zucchini Vegetarian Bolognese made creamy with a Ricotta Cheese Touch

In the spring and in summer growing my desire to cook and eat vegetables made with a light and appetizing cooking. The garden of my uncle gave us magnificent zucchini and celery and… Continue reading

Vegetarian bolognese with zucchini and ricotta

Vegetarian Bolognese is very good alternative to meat bolognese, it’s a fresh and light dish that preserves the flavors of freshly picked vegetables, perfect for the summer! This weekend I was particulary lucky because… Continue reading

Ragù Bolognese: my super easy & super successful recipe

The ragù is a great solution that can be prepared a lot before, may be frozen to be used later, and may be offered in different solutions: with pasta (Spaghetti with ragù is… Continue reading

Fresh tomato sauce baked: easy and yummy! Recipe #1

The baked tomato souce is a fantastic alternative to the normal tomato souce. And you may prepare and  store this sauce in jars vacuum to have it always ready. Here what you need:… Continue reading

MUSSELS SOUP WITH TOMATO: ZUPPA DI COZZE

MUSSELS WITH TOMATO SOUP: a super classic, super tasty and super easy classic of the Italian cuisine. This is a wonderful main dish! ingredients 1 kg mussels well cleaned, 1 cup tomato sauce,… Continue reading

Tomato sauce San Giovannino style

This is a traditional recipe from Puglia , fast easy and fragrant , to make a rustic tomato sauce absolutely perfect for pasta, but also suitable to accompany and make fantastic cold meats,… Continue reading

Baked pasta with mozzarella and fresh tomato sauce: a really delicious, easy, authentic Italian dish

To cook this wonderful pasta dish that can be enjoyed hot or as per traditions in the south of Italy, or also cold,  takes very little. Here’s what you need: tomato sauce in… Continue reading

Pasta with Sicilian pesto with basil, tomatoes and almonds – A different fantastic Pesto

Pasta with Sicilian pesto with basil, tomatoes and almonds: WOW pasta! The Sicilian pesto pasta is an Italian recipe easy and tasty, typical of Sicily. To do this you need pesto for 4… Continue reading

Italian fish soup with tomato, olives, capers and fresh vegetables : simple tasty healthy

The fish soup is a traditional dish that is found in many versions in all Italian regions bordering the sea. Originally it was made with the leftovers of the fish remained unsold ,… Continue reading

Pasta with baked fresh tomato sauce: a really delicious, easy, authentic Italian dish

The baked tomato souce is a fantastic alternative to the normal tomato souce. And you may prepare and  store this sauce in jars vacuum to have it always ready. Here what you need:… Continue reading