Category Archive: MAIN COURSE

Potato Gnocchi: so easy so tasty so Italian!

This is true Italian a comfort food, a main course that you will love: easy and tasty. Here’s what you need for the  Gnocchi : 1 kg potatoes, 150 grams of flour, 150… Continue reading →

Meatballs in tomato sauce

This famous dish and very typical of Italian dish is very easy to prepare. And the final result is always successful . To make the meatballs in tomato sauce you will need: For… Continue reading →

Curled octopus stew with potatoes: the true tasty recipe of moscardini in guazzetto made easy

This super tasty fish dish can be served either as a main course or as an appetizer at a all fish dinner. And is a One pot One Shot dish! Here what you… Continue reading →

Savoury Pie with Zucchini, Cherry Tomatoes, Parmesan and Ricotta

This is a fantastic salad pie that both can be an appetizer or a main course , especially in summer. Easy and quick, will last few days in the fridge, and can be… Continue reading →

Roast Veal Stuffed with Vienna Sausage

This is one of our favourit main course,  is easy and at the same time tasty and when you offer it is truly something special. And is one of the recipes  I define… Continue reading →

Octopus salad with potatoes and Mediterranean scents

For this tasty dish , which can be either a starter is a main dish , you’ll need about 1 kg octopus you’ve frozen at least 2 or 3 days before cooking ,… Continue reading →

Bream baked in Potato Crust

This delicious way to cook sea bream is simple , fast and very impressive. A gorgeous fish main course that you will love! Here’s what you need for each serving: 1 bream barbed… Continue reading →

Roast chicken breast rolled and stuffed

The Raost chicken breast rolled and stuffed is very good and very nice main course.   Here what you need: 6 hg chicken breast slices, 2 hg sweet raw ham, 4 eggs, 150… Continue reading →

Duck Breast in Balsamic Vinegar

The duck breast cooked with balsamic vinegar is a traditional recipe from the area of Bologna. There are many versions, here is mine, as always tested in my kitchen and my family and… Continue reading →

Italian fish soup with tomato, olives, capers and fresh vegetables : simple tasty healthy

The fish soup is a traditional dish that is found in many versions in all Italian regions bordering the sea. Originally it was made with the leftovers of the fish remained unsold ,… Continue reading →

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