Spaghetti with Clams and Tomato
The tomato version of one of the most famous traditional Italian dish: eas , tasty and ready in half an hour! For the Tomato version you will need: for each person 70 grams… Continue reading
Category Archive: MAIN COURSE
2 Comments
Scented Chicken with Bacon and Juniper
This dish is really really easy , very tasty and not expensive. The special taste of Juniper will make this dish truly special. This can accompany with potatoes or polenta , and in… Continue reading
Tuna Loaf with Capers and Oregano
I have a passion for the meatloaf, and so I love also this old Italian dish which is the Tuna Loaf. Here my version: easy and tasty, is really a recipe that anyone… Continue reading
Potato Muffins with Ham, Tyme and a sweet Cheese hart, a backed tasty recipe
I love muffins, and so I worked to have them also in a savory version. Here is one of my try and result. For these muffins you need: 3 big potatoes, 4 tablespoons of… Continue reading
Meatloaf Baked Cake with Veal, Mediterranean Scents & Cherry Tomatoes
Tis the recipe for meatloaf that my mom was used to prepare, and that accompanied my childhood. And ‘ succulent and aromatic , and is presented in a somewhat ‘ different and special… Continue reading
Roast veal in water
This is a really super easy recipe that requires just a bit ‘of time and very little ingredients. And the tasty result will amaze you! Here’s what you need: 2 kg of veal… Continue reading
BAKED TUNA BITES IN CRUST WITH ALMOND , PISTACHIO NUTS , PINE NUTS AND WALNUTS
This wonderful recipe mix in a special way both the fish and the dried fruit tast. here what you need: 2 slices of fresh tuna, a lemon, 1/2 tablespoon of breadcrumbs , a… Continue reading
MUSSELS SOUP WITH TOMATO: ZUPPA DI COZZE
MUSSELS WITH TOMATO SOUP: a super classic, super tasty and super easy classic of the Italian cuisine. This is a wonderful main dish! ingredients 1 kg mussels well cleaned, 1 cup tomato sauce,… Continue reading
Turkey meatloaf with ricotta cheese and thyme
This fantastic and light meatloaf is done very very easily. Here what you need: 1kg minced turkey meat, 1 egg, 300 grams (1 generous cup) ricotta cheese, 4 tablespoons grated Parmesan cheese, 15… Continue reading
Little green Spinach Gnocchi with Pancetta: Spatzle from Tyrol, North Italy
This Gnocchi recipe is dedicated to my friend Caroline who loves Spinach! Easy and tasty, this Spinach Gnocchi are a great main course. 300 grams of Spinach boiled and drained, 3 eggs, 100… Continue reading
