Cake Pears, Walnuts, Ricotta and Ginger
This delicious cake is sweet and flirty, soft for the pears and crisp for the walnuts: a real treat! Here is what you need: 350 grams (4 cups) ricotta cheese, 4 ripe pears, 10… Continue reading
This delicious cake is sweet and flirty, soft for the pears and crisp for the walnuts: a real treat! Here is what you need: 350 grams (4 cups) ricotta cheese, 4 ripe pears, 10… Continue reading
This is a quick and tasty super fats dish. Here’s what you need 4 sausages , 4 artichokes , a lemon, a bit ‘ of parsley , 2 cloves of garlic, 6 tablespoons… Continue reading
Spring is coming, summer comes ! Here’s another dish that I cook in the summer, and that has to be eaten cold. In fact for the rice salad there is no recipe ,… Continue reading
This is a recipe of Tuscan origin , which has many variations. Mine is without butter , light and tasty. To make this easy recipe of great impact you need : 250 grams… Continue reading
I have a passion for the meatloaf, and so I love also this old Italian dish which is the Tuna Loaf. Here my version: easy and tasty, is really a recipe that anyone… Continue reading
This is an old sauce recipe that is prepared in northern Italy to accompany meats and boiled vegetable. It ‘ really fragrant and delicious, although very easy , and you can freeze to… Continue reading
Spring is coming soon, and I look for the fresh fruits it carries on our table. And yes I love fruits, and I love desserts and cakes. So here a nice recipe that… Continue reading
This is a really super easy recipe that requires just a bit ‘of time and very little ingredients. And the tasty result will amaze you! Here’s what you need: 2 kg of veal… Continue reading
The baked tomato souce is a fantastic alternative to the normal tomato souce. And you may prepare and store this sauce in jars vacuum to have it always ready. Here what you need:… Continue reading
MUSSELS WITH TOMATO SOUP: a super classic, super tasty and super easy classic of the Italian cuisine. This is a wonderful main dish! ingredients 1 kg mussels well cleaned, 1 cup tomato sauce,… Continue reading