Tag Archive: FISH

Sardines Baked in Tomato and Mediterranean Scents Crust

Sardines are a fish that in the past was considered poor , and Italy is part of what is called blue fish, the Italian pesce azzurro. It is actually a very rich fish… Continue reading →

Baked sardines in a mediterranean tomato crust

Baked sardines recipe comes from the south of Italy, where sardines are a common fish. I learned this recipe from my father-in-law and he learned it from his mother, so it is a… Continue reading →

FISH FILLET ROLLS WITH RICOTTA CHEESE, BASIL AND ANCHOVIES

Yummy easy and healthy: you will find this little fish rools so tasty! Here what you need 6 fish fillets without shin and bones, 6 anchovy fillets in oil, 4 tablespoons of ricotta cheese, some… Continue reading →

Tuna Loaf with Capers and Oregano

I have a passion for the meatloaf, and so I love also this old Italian dish which is the Tuna Loaf. Here my version: easy and tasty, is really a recipe that anyone… Continue reading →

BAKED TUNA BITES IN CRUST WITH ALMOND , PISTACHIO NUTS , PINE NUTS AND WALNUTS

This wonderful recipe mix in a special way both the fish and the dried fruit tast. here what you need: 2 slices of fresh tuna, a lemon, 1/2 tablespoon of breadcrumbs , a… Continue reading →

MUSSELS SOUP WITH TOMATO: ZUPPA DI COZZE

MUSSELS WITH TOMATO SOUP: a super classic, super tasty and super easy classic of the Italian cuisine. This is a wonderful main dish! ingredients 1 kg mussels well cleaned, 1 cup tomato sauce,… Continue reading →

Tuna and capers mousse: something special, incredible easy

This mousse is a dish I prepare several times, always with success. And can be frozen so can be prepared in larger quantities, if you wish to have it always ready. This mousse… Continue reading →

Curled octopus stew with potatoes: the true tasty recipe of moscardini in guazzetto made easy

This super tasty fish dish can be served either as a main course or as an appetizer at a all fish dinner. And is a One pot One Shot dish! Here what you… Continue reading →

Octopus salad with potatoes and Mediterranean scents

For this tasty dish , which can be either a starter is a main dish , you’ll need about 1 kg octopus you’ve frozen at least 2 or 3 days before cooking ,… Continue reading →

Bream baked in Potato Crust

This delicious way to cook sea bream is simple , fast and very impressive. A gorgeous fish main course that you will love! Here’s what you need for each serving: 1 bream barbed… Continue reading →

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