Tag Archive: True Italian cooking

Chocolate cake with dried fruit Italian country style

Again a Saturday night dinner with friends, and again I cooked a cake. This simple and delicious cake not only makes hally every chocolate lover , but allows to successfully recycle the dry… Continue reading

Curled octopus stew with potatoes: the true tasty recipe of moscardini in guazzetto made easy

This super tasty fish dish can be served either as a main course or as an appetizer at a all fish dinner. And is a One pot One Shot dish! Here what you… Continue reading

Savoury Pie with Zucchini, Cherry Tomatoes, Parmesan and Ricotta

This is a fantastic salad pie that both can be an appetizer or a main course , especially in summer. Easy and quick, will last few days in the fridge, and can be… Continue reading

Pumpkin and Rosemary Soup

Here’s what you need for this delicious and creamy soup, fragrant and inviting and truly healthy. This reciope is dedicate to my friend Nina. 300 grams pumpkin into small pieces, 300 grams potatoes,… Continue reading

Roast Veal Stuffed with Vienna Sausage

This is one of our favourit main course,  is easy and at the same time tasty and when you offer it is truly something special. And is one of the recipes  I define… Continue reading

Baked potatoes pizza style

Here’s a fun way to transform the simple and banal boiled potatoes in a tasty dish for a drink, an appetizer or to accompany a main dish. Here’s what you need: boiled potatoes… Continue reading

Tiramisu – The original Italian recipe

Last Saturday we have been invited to dinner with friends , and everyone had to bring something . I get the cake , so I decided to make tiramisu, really like that at… Continue reading

Rice and peas an Apulian recipe

This simple dish is tasty and refreshing,  and very loved by my family The recipe is traditional in Puglia, southern Italy, and I was taught by my father in law. You will need:… Continue reading

Octopus salad with potatoes and Mediterranean scents

For this tasty dish , which can be either a starter is a main dish , you’ll need about 1 kg octopus you’ve frozen at least 2 or 3 days before cooking ,… Continue reading

Bream baked in Potato Crust

This delicious way to cook sea bream is simple , fast and very impressive. A gorgeous fish main course that you will love! Here’s what you need for each serving: 1 bream barbed… Continue reading