Tag Archive: Simple Italian Recipes

Roast veal in water

This is a really super easy recipe that requires just a bit ‘of time and very little ingredients. And the tasty result will amaze you! Here’s what you need: 2 kg of veal… Continue reading

BAKED TUNA BITES IN CRUST WITH ALMOND , PISTACHIO NUTS , PINE NUTS AND WALNUTS

This wonderful recipe mix in a special way both the fish and the dried fruit tast. here what you need: 2 slices of fresh tuna, a lemon, 1/2 tablespoon of breadcrumbs , a… Continue reading

MUSSELS SOUP WITH TOMATO: ZUPPA DI COZZE

MUSSELS WITH TOMATO SOUP: a super classic, super tasty and super easy classic of the Italian cuisine. This is a wonderful main dish! ingredients 1 kg mussels well cleaned, 1 cup tomato sauce,… Continue reading

Tomato sauce San Giovannino style

This is a traditional recipe from Puglia , fast easy and fragrant , to make a rustic tomato sauce absolutely perfect for pasta, but also suitable to accompany and make fantastic cold meats,… Continue reading

Apple, Juniper & Ginger: a wonderful spicy Sauce for cheese and meat

I can not always have time to cook. For these times , I’m used to prepare different spicy and tasty sauces that turns a bit ‘ of cheese or grilled meat into something… Continue reading

Turkey meatloaf with ricotta cheese and thyme

This fantastic and light meatloaf is done very very easily. Here what you need: 1kg minced turkey meat, 1 egg, 300 grams (1 generous cup) ricotta cheese, 4 tablespoons grated Parmesan cheese, 15… Continue reading

Swiss chard & Garlic soup: a helthy warm Apulian soup recipe

This soup is lite and tasty at the same time  and really helthy. And you will love it in any season! Here’s what you need: 300 grams of swiss chard , 1 clove… Continue reading

Risotto with Porcini Mushrooms

The risotto is a foudamental dish in the Italian cooking tradition. For this wonderful Risotto with porcini mushrooms you will need 400/500 grams of Porcini Mushrooms, 400 grams of Carnaroli rice, 50 grams of… Continue reading

Swiss chard with Tomato Souce & Smoked Cheese

This is a fantastic and tasty way to cook the Swiss chard. And you will love it in any season! Here’s what you need: 300 grams of swiss chard , 1 clove of… Continue reading

Bruschetta with tomato – super easy and tasty bruschetta

Bread and tomato – super easy and tasty bruschetta. This fantastic and super fragrant bruschetta is one of my favorite dishes and  contains all the scents of the Mediterranean Italian cuisine Bread and… Continue reading