Tuna pasta with capers, black olives and backed tomatoes
Tuna pasta can be cooked in many different ways. Today I want to share a very easy and fast way to have a yummy tuna pasta: with capers, balck olives and backed tomatoes.… Continue reading
Tag Archive: True Italian cuisine
Veal Braised Larded Fricandò style with a souce of carrots, shallows, cloves, bacon and white wine
This recipe is from north Italy, is easy and the final dish may be tasted both hot and cold. Here’s what you need 1 piece of veal 800 grams (…) 2 medium carrots,… Continue reading
Chicken with olives and cherry tomatoes: the Ligurian recipe
The Chicken with Ligurian olives and cherry tomatoes is a tasty and easy very good main course. Here what you need: 500 grams of chicken into pieces (for example: 6 thighs), 20 grams/ 2 tablespoons… Continue reading
Chicken with Ligurian olives and cherry tomatoes: a tasty great traditional dish!
The Chicken with Ligurian olives and cherry tomatoes is a tasty and easy very good main course. Here what you need: 500 grams of chicken into pieces (for example: 6 thighs), 20 grams/ 2 tablespoons… Continue reading
Chickpeas Cream with Mussels
This is a tasty and truly healthy main course that will make your day special! Here what you need: 1 kg of fresh mussels, rosemary, sage, freshly ground white pepper (only if you… Continue reading
Cake Pears, Walnuts, Ricotta and Ginger
This delicious cake is sweet and flirty, soft for the pears and crisp for the walnuts: a real treat! Here is what you need: 350 grams (4 cups) ricotta cheese, 4 ripe pears, 10… Continue reading
Artichokes and Sausage in pan
This is a quick and tasty super fats dish. Here’s what you need 4 sausages , 4 artichokes , a lemon, a bit ‘ of parsley , 2 cloves of garlic, 6 tablespoons… Continue reading
FISH FILLET ROLLS WITH RICOTTA CHEESE, BASIL AND ANCHOVIES
Yummy easy and healthy: you will find this little fish rools so tasty! Here what you need 6 fish fillets without shin and bones, 6 anchovy fillets in oil, 4 tablespoons of ricotta cheese, some… Continue reading
Codfish in Green Sauce with Black Olives
This is a fast and tasty recipe that really can be prepared in 20 minutes. You will need: 3 or 4 boneless fillets of codfish (frozen is also OK ), 2 cups fresh parsley… Continue reading
Baked Pasta – Ziti with Passata , Mozzarella , Bacon, Oregano and Parmesan
Baked Pasta – Ziti with passata , mozzarella , bacon, oregano and parmesan.This baked pasta is super fast and super easy , and it is delicious hot or cold . The trick is… Continue reading
